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Search 34+ programs at top universities. Every listing shows your commission upfront.

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Showing 20 of 34 programs
LaSalle College (Canada)
Advanced Diploma in Culinary Arts and Restaurant Ownership
Level: Bachelor
Degree: AdvDip
Duration: 18 Months
Intakes: April, October
Language: English
AdvDip Bachelor English
Annual Fee
CAD 33,000
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Mt. San Antonio College (United States)
AS Culinary Arts Management
Level: Bachelor
Degree: AS
Duration: 24 Months
Intakes: August, February
Language: English
AS Bachelor English
Annual Fee
USD 10,944
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South Seattle College (United States)
Associate of Applied Science (AAS) Restaurant Production
Level: Bachelor
Degree: AAS
Duration: 24 Months
Intakes: April, September
Language: English
AAS Bachelor English
Annual Fee
USD 10,209
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South Seattle College (United States)
Associate of Applied Science Degree (AAS) Restaurant Production
Level: Bachelor
Degree: AAS
Duration: 24 Months
Intakes: April, September
Language: English
AAS Bachelor English
Annual Fee
USD 10,209
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University College Birmingham (United Kingdom)
BA (Hons) Culinary Arts Management
Level: Bachelor
Degree: BA (Hons)
Duration: 48 Months
Intakes: September
Language: English
BA (Hons) Bachelor English
Annual Fee
GBP 16,000
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University of Lancashire (United Kingdom)
BA (Hons) International Hospitality Management
Level: Bachelor
Degree: BA (Hons)
Duration: 36 Months
Intakes: September, January
Language: English
BA (Hons) Bachelor English
Annual Fee
GBP 17,325
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BHMS Business and Hotel Management School (Switzerland)
Bachelor of Arts in Culinary Arts
Level: Bachelor
Degree: BA
Duration: 36 Months
Intakes: April, May, July, August, September, November, February
Language: English
BA Bachelor English
Annual Fee
CHF 28,100
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Culinary Arts Academy Switzerland (Switzerland)
Bachelor of Arts in Culinary Arts
Level: Bachelor
Degree: BA
Duration: 36 Months
Intakes: April, July, October
Language: English
BA Bachelor English
Annual Fee
CHF 47,400
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Ohio University (United States)
Bachelors in The Applied Nutrition Major
Level: Bachelor
Degree: Bachelor
Duration: 48 Months
Intakes: May, September, January
Language: English
Bachelor Bachelor English
Annual Fee
USD 24,838
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California State University East Bay (United States)
BS Hospitality and Tourism-Food and Beverage Concentration
Level: Bachelor
Degree: BS
Duration: 48 Months
Intakes: January, August
Language: English
BS Bachelor English
Annual Fee
USD 18,605
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Southwest Minnesota State University (United States)
BS Hospitality Management
Level: Bachelor
Degree: BS
Duration: 48 Months
Intakes: August
Language: English
BS Bachelor English
Annual Fee
USD 10,122
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London South Bank University (United Kingdom)
BSc (Hons) Baking Science and Technology
Level: Bachelor
Degree: BSc (Hons)
Duration: 36 Months
Intakes: September
Language: English
BSc (Hons) Bachelor English
Annual Fee
GBP 15,500
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Ulster University (United Kingdom)
BSc (Hons) Culinary Arts Management
Level: Bachelor
Degree: BSc (Hons)
Duration: 36 Months
Intakes: September
Language: English
BSc (Hons) Bachelor English
Annual Fee
GBP 17,010
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HTMi - International Hotel and Tourism Institute (Switzerland) (Switzerland)
BSc in International Culinary Arts
Level: Bachelor
Degree: BSc
Duration: 5 Months
Intakes: April, August, October
Language: English
BSc Bachelor English
Annual Fee
EUR 21,620
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Southwest Minnesota State University (United States)
Certificate Event and Meeting Management
Level: Bachelor
Degree: Certificate
Duration: 12 Months
Intakes: August
Language: English
Certificate Bachelor English
Annual Fee
USD 10,122
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Southwest Minnesota State University (United States)
Certificate Hotel Revenue Management
Level: Bachelor
Degree: Certificate
Duration: 12 Months
Intakes: August
Language: English
Certificate Bachelor English
Annual Fee
USD 10,122
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Australia Institute of Business and Technology (Australia)
Certificate IV in Kitchen Management
Level: Bachelor
Degree: Certificate
Duration: 104 Weeks
Intakes: July, November, September
Language: English
Certificate Bachelor English
Annual Fee
AUD 18,000
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Australian Institute of Technical Training (Australia)
Certificate IV in Kitchen Management
Level: Bachelor
Degree: Certificate
Duration: 18 Months
Intakes: April, August, July, May, October, September
Language: English
Certificate Bachelor English
Annual Fee
AUD 20,000
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South Seattle College (United States)
Certificate Restaurant Production
Level: Bachelor
Degree: Certificate
Duration: 12 Months
Intakes: April, September
Language: English
Certificate Bachelor English
Annual Fee
USD 6,924
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Melbourne City Institute of Education (Australia)
Diploma of Hospitality Management (International)
Level: Bachelor
Degree: Diploma
Duration: 24 Weeks
Intakes: April, July, September
Language: English
Diploma Bachelor English
Annual Fee
AUD 18,900
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