Bachelor of Nutrition and Dietetics (Honours)

Course Overview Prepare to become an accredited dietitian and nutritionist, equipped to offer evidence-based, personalized care across various roles in health and nutrition. The program allows for professional skill advancement and offers the option to undertake a dissertation. Key Program Highlights Gain knowledge in the science of food, body, and nutrition, covering areas such as chemistry, anatomy, physiology, and biochemistry. Progress through advanced studies in nutrition and dietetics to develop specialized expertise. Attain dual qualifications as all dietitians are nutritionists in Australia, but only dietitians can provide medical nutritional therapy. Engage with a supportive student community that includes peer mentors and career advisers dedicated to your success. Benefit from experiential learning in modern facilities like a dedicated teaching kitchen and nutrition clinic, guided by Accredited Practising Dietitians with industry connections.