BS Hospitality Management with Hospitality, Nutrition and Food Science Teacher Certification

Course Overview This Bachelor of Science in Hospitality Management provides a prestigious university education that merges a solid academic foundation with extensive, hands-on training in modern business skills and technology. Graduates are uniquely prepared for high-growth global hospitality careers or to teach at the secondary level with their integrated teacher certification. Key Program Highlights Extensive hands-on learning through unique hospitality management laboratories Preparation for a dual career path in global hospitality leadership or teaching grades 8-12 Strategic focus on profitable business management and exceptional customer experience Excellent internship and employment opportunities in the Dallas-Fort Worth metroplex and beyond Development of analytical, technological, and ethical decision-making skills for a global industry