Course Overview
Course Overview This Hotel Management Techniques DEC program equips students for a dynamic global career through a unique blend of academic excellence and paid, real-world experience. The curriculum provides a comprehensive foundation in hospitality, tourism, and the restaurant business, making graduates versatile and highly sought-after by employers in Canada and abroad. Key Program Highlights Exclusive Work-Integrated Learning option offering paid, practical field training with industry employers Gain hands-on experience in the renowned on-campus restaurant-school, La Classe, and at major events Internationally recognized diploma offered in French, English, or a bilingual study path Build a powerful professional network through courses, conferences, and industry visits Unique in Québec, providing a significant competitive advantage on the job market
Available Intakes
August 2026
CampusMontreal Campus
CityMontreal
ModeFullTime
Duration36 Months
FeeCAD 17,950