MSc Food Economics and Marketing

Course Overview This master's degree provides advanced training in applied economics and marketing to analyze the forces shaping food supply chains and policy. You will develop expertise in quantitative and qualitative research methods to address real-world challenges from production to consumption. The program is designed to prepare you for a impactful career at the intersection of food, business, and international development. Key Program Highlights Master applied economics and marketing within the global food industry context Develop advanced quantitative and qualitative research techniques Analyze decision-making from producers to consumers and policymakers Address critical issues aligned with the UN Sustainable Development Goals Learn from experts within the renowned School of Agriculture, Policy and Development