MSc Human Nutrition

Course Overview This intensive 12-month Master's programme provides a comprehensive scientific foundation in human nutrition, from molecular mechanisms to public health applications. You will develop advanced research skills through a dedicated project, preparing you for a professional career as a nutritionist. The course is taught by leading experts, including registered nutritionists and researchers, within a renowned centre for nutritional science. Key Program Highlights Master's level development of scientific skills through an independent research project Comprehensive curriculum covering molecular nutrition, dietetics, public health, and food science Taught by a dynamic team of expert researchers, nutritionists, and clinical practitioners Excellent career prospects in industry, research, health promotion, and public health Strong foundation for pursuing PhD research or further study in dietetics and sports nutrition