MSc Human Nutrition

Course Overview This one-year MSc in Human Nutrition equips you with the advanced scientific knowledge and practical skills for a successful career as a nutritionist in both health and food sectors. The AfN-accredited curriculum blends theoretical study in nutritional science and biochemistry with hands-on laboratory sessions using real patient case studies. Upon graduation, you are eligible to apply for direct entry as a Registered Associate Nutritionist (ANutr) on the UKVRN. Key Program Highlights Earn an Association for Nutrition (AfN) accredited degree, making you eligible for UKVRN registration as an Associate Nutritionist (ANutr) Gain practical, hands-on experience in laboratory settings through evaluations based on real patient case studies Explore diverse topics from public health guidelines to the biochemistry of disease Complete a dissertation on a public health project in an area you wish to specialize in Open doors to careers in government, the food industry, research, private practice, and healthcare